BBQ On The Roof
A rare day off together so what better than to have a BBQ on the roof? We bought king prawn, sardines, a rack of lamb and a nice salad.
It was Rugby 7's weekend, so we listened to the radio for updates on the scores and feasted and played backgammon till sunset.
We did the sardines Portugese style.
Er ... which means just putting them on the BBQ and eating them. With a squeeze of lemon. Now that's culture.
Ahem.
2 comments:
Looks good eating. We had friends for the weekend and tucked into tajine - but certainly not outside!!
Dad & Cheryl
I had Portugese sardines yesterday by coincidence - but actually in Portugal! Here on hols with Paul & his family.
Rachel -H-
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